animal additive habio enzyme

Habio Multi-enzyme/Compound enyzme/NSP enzyme Product Overview Feed ingredients contain a number of anti-nutritional factors, such as phytic acid, NSP, soybean agglutinin, protein inhibitors, prolamin, etc., which not only affects the digestion and utilization rate of nutrients but also causes ...

Habio Beta Mannanase Product Description Habio beta-mannanase is a good type of mannanase produced by liquid submerged fermentation. It is acid-resistance and thermostable natively with high enzyme activity and good characteristics through years of intensive research. It can hydrolyze the glucosidic ...

Amylase Eliminating The Nutrition Limitation Of Starch Compound, Strengthening The Nutrition, Increasing Production Improving the digestibility of cereal starch has important nutritional significance The starch in grain provides 60-80% of the energy supply of feed ration of monogastric animals, ...

Product Description Lipid is an important component of livestock and poultry feed and an important source of energy for animal body (the energy value is about 2.25 times than carbohydrates). Lipid is the most expensive among all ingredients at present. However, because the crude fat in feed ...

Habio Glucose Oxidase Product Overview Glucose oxidase (GOD) is a new enzyme preparation developed by Habio in cooperation with the Institute of Biotechnology in the Chinese Academy of Agricultural Sciences. With advanced liquid submerged fermentation technology and a variety of post-processing ...

Habio Lipase Product Overview Habio lipase is developed by Habio Bioengineering Co., Ltd with microbe fermentation and advanced post-process technology, which can catalyze lipids hydrolyzation, esterification, and transesterification. Habio lipase has many advantages including efficient reaction, ...

Habio Glucose Oxidase Product Overview Glucose oxidase (GOD) is a new enzyme preparation developed by Habio in cooperation with the Institute of Biotechnology in the Chinese Academy of Agricultural Sciences. With advanced liquid submerged fermentation technology and a variety of post-processing ...

Habio Alpha Galactosidase Product Overview α-galactosidase is an enzyme used to hydrolyze or break α-1, 6-glycosidic bonds into galactosyl oligosaccharides (α-galactosides), liberating simpler, more usable sugars and eliminating its anti-nutrient effect. The application value of α-galactosidase in ...

Acid Beta-Mannanase Degrading Beta-Mannan Efficiently, Lowering The Chyme Viscosity, Imporving Absorbtion of Nutrients Product Profile As one of the components of plant cell wall, β-mannan is a common anti-nutritional factor in feedstuff. The anti-nutrition of β-mannan is mainly reflected in the ...